BEACON HILL. Located near Massachusetts General Hospital, Antonio's is a secret most local folks hope won't get out. Basic in decor, this Italian restaurant serves authentic northern and southern Italian cuisine, including hearty servings of fusilli and other homemade pastas. When you've tackled them, wrap up with a sweet canoli and a steaming cup of cappuccino, and you'll walk away a satisfied customer. Italian music plays in the background, adding a pleasant touch.

BACK BAY. Armani Café boasts some of Boston's trendiest food and patrons. A highly fashionable crowd sports designer labels and chic, up-to-date styles, while the menu offers smart twists on traditional favorites. Chef Seth Woods creates tantalizing menu options like veal scaloppini and grilled trout. Patio dining available.

BEACON HILL. At Artu, the friendly staff serve steaming plates of Italian food that tastes as if it came from mama's kitchen. The signature dish is a lamb sandwich, but if you're not in the mood for a sandwich, start with mussels sautéed with a hint of garlic, and go for roast lamb for the entree. Don't forget dessert either ­ they have a nice selection including a fantastic tiramisu. The dining room ambience is cozy, thanks to a large fireplace. Full bar; brief wine list.

BEACON HILL. Choose from among 50 wines sold by the glass and savory, Italian-inspired shared plates at this casually elegant Beacon Hill café.

NORTH METRO. Adorned with European-inspired paintings, this dimly lit dining room boasts delectable Northern Italian cuisine. Flavorful cornish game hen is served over Sardenian couscous with oyster mushrooms, house-cured pancetta and tarragon sauce. Sake martinis, champagne cocktails and an ample wine list add to the delight, and it's best to save room for the heavenly Valhrona chocolate pot de crème, with vanilla Chantilly and a hazelnut ice cream cone.